BAK 2610 - Showpiece and Specialty Cake Design

Credits: 4
Lecture: 0
Lab: 120
Other Hours: n/a

Expands on the concepts and skills from classical pastry fundamentals, with a continuation of techniques used for further applications. Students will focus on the design and assembly of wedding cakes and special occasion cakes as well as the building methods and techniques used for showpieces. This is a 120-hour lab course.

Prerequisite(s): BAK 2510
Corequisite(s): None