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    Apr 25, 2024  
2023-2024 Undergraduate and Graduate Catalog 
    
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2023-2024 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

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CUL 1010 - Sustainability in the Food Service Industry

Credits: 1
Lecture: 15
Lab: 0

Introduces students to the food service industry and program expectations. Responsible alcohol service will also be emphasized along with the certification testing (TIPs). Additionally, students will begin understanding the impact of sustainability measures in the food service industry. This is a lecture only course.

Prerequisite(s): None
Corequisite(s): None


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